After I posted yesterday about Adrienne’s Silky Smooth Bean Fudge at Whole New Mom, I started thinking about my long lost love. Pumpkin fudge. I haven’t had it since going GFCF in 2006. Every year, we’d get a small slice at the State Fair in Raleigh and enjoy it. It is a dearly missed treat. Every Fall around the time we have our local County Fair, I start craving some.
So I got in the kitchen and started working. 15 minutes later, here’s the results.
This year, I’ll be prepared when those Fall cravings hit and in a most healthy way, too!